本帖最后由 r2d2 于 30.11.2012 23:50 编辑 , R K, J5 P# p5 z% s& W/ L, ~
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好多人在德国还不会德语，特别是那些交换生 或者 英语授课 工作的人，所以在德国菜馆点菜终归是个问题，看到这篇范例，转一下，可以放到手机上，以后点菜的时候可以对比一下，都是很典型的德国菜。
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顺序为： ; \0 ^* G$ {! a& D- }
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德文菜名
4 ~2 p! ]! Y T( H# I4 M( {5 z% H英文菜名（解释）
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starters) c9 v" P6 g. r1 |% L3 [4 m
前餐或者开胃菜/ ^6 ]. D4 N- U* m" k, H
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Tagessuppe2 Z2 p5 _. ~! ?. p: ` {
soup of the day" W2 E1 D+ R' Z7 ~! ^6 @: D& S
每日例汤（一般预先会做好一些，所以价格有优惠）
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Gulaschsuppe
- B3 T* Y, Z% {* Zgoulash soup; x; S5 e, K+ N \0 t
（炖肉块浓汤，口味比较浓重） a! N% C% s% E! s" a' ]
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' {6 b) H& m0 YHausgemachter Frischkäse mit Sesam und und grünem Pfeffer an ofenfrischer Tomaten-Oliven-Ciabatta
& X! Y8 D! V( W7 {- Khome-made cream cheese with sesame and green pepper, at slices of our fresh ciabatta with baked-in olives and dried tomatos
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Marinierter Schafskäse（咸干羊奶酪） mit Baguette（法式长棍面包）. S% S1 S: K/ O6 u$ V, t* s
marinaded sheep's feta and baguette
& y. K* N; D( O3 A3 O0 v! [$ F咸干羊奶酪配上法式长棍面包
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1 q# s- V4 F/ B7 d, V: F. tProtion Manzanilla-Oliven
8 G; G) J* g5 Y5 gdish of manzanilla-olives2 O" \$ x/ G- b
腌橄榄小食$ I* G3 v8 ^+ Q
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! K. ?" |1 Y9 O, L, v; ~Griechischer Vorspeisenteller:
- G' w2 T) {- C# @5 D8 iassorted Greek starters: Taramas, Tsatziki, stuffed vine leafs, aubergine puree, marinaded feta and carrot cream7 [; I0 ~ N# L# d! Z5 G* S
希腊开胃菜，不翻译了
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Salate
0 L! @% V& R Cdressed salads (all of them come with baguette)1 z# X4 g. d. M& b& |
沙拉（准备吃草吧！）( i2 T9 m& j7 _2 m( b1 w; B' p
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8 ?7 B( u8 L0 J4 [3 RKleiner bunter Salat0 _" O; ]; y. [+ `9 R+ f3 K& D0 Q9 K
small, mixed salad! a) ~- f* V' t2 \2 I
（小份沙拉）
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Bunter Salat mit Schafskäse羊奶酪, Oliven腌橄榄 und Peperoni泡椒
. j+ J" G: C6 c6 S/ qmixed salad topped with feta, olives and green pepper pickle
# S% o, ` n+ V \; b沙拉佐以羊奶酪 腌橄榄 泡椒3 s$ D" o; o# p% z
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+ e/ z, Z8 r4 C1 p! JFeldsalat羊莴苣 mit Bacon培根, Croutons und Himbeervinaigrette
0 F5 T# Z" r- _; A( xlamb's lettuce in a raspberry-vinaigrette, topped with bacon and croutons
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* m2 _. a i3 O... statt Bacon mit frittierter Pastinake! p9 D8 S9 v5 u
... with deep-fried parsnip instead of the bacon! u& l2 {! m8 K9 v' V: C" v9 d8 _
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) q# ^: k- s8 \2 @) B" i8 ?Mexikanischer Avocadosalat mit Kichererbsen, Paprika, Chili und Süßkartoffeln
6 w6 {3 ~6 N# A4 g/ U; |: x: Hmexican-styled avocado salad with chickpeas, bell-pepper, chillies and yam* ~+ {: W0 A2 B8 o0 c3 u
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2 G1 _( ?2 A0 H5 e* m3 jPasta（面条）
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9 }7 t/ A- \2 p& ePasta des Tages' m6 G# l/ w9 f) V2 B* h
Pasta of the day, please ask the service
& F( O* e% M$ \/ U( `1 i每日例面
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) l( K3 d6 @$ f5 |% \6 ~Linguine mit Mangold alla romana und kross gebratener Entenbrust
% T3 H2 [+ o, ], ~linguine with mangel 'alla romana', topped with slices of crispy duck breast: p2 W5 T+ R; l( `9 x; V& r- B, u
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# C! T+ [+ P) V q8 f lPenne rigate in Roquefortsoße mit frischem Marktgemüse
7 [% M2 v) Z/ d( P4 j/ M4 m) hpenne rigate in a roquefort-sauce with seasonal vegetables. a% I) t4 x' R5 g+ Y
奶酪汁通心管面配时令蔬菜
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8 t- A0 u) B9 F- w5 @ @Vegetarische Gerichte
! U: X; z9 M8 q1 X$ F/ xVegetarian dishes7 _ _) p/ k* |5 z4 M' l
素食6 K7 t6 b6 z% A7 P8 p
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/ ]; x/ N( t& X1 _, G! uFünfkornpuffer mit Bergkäse gratiniert auf Auberginen-Tomatenragout
0 Q) E0 D# q) Pgrain fritter au gratin topping a ragout of tomatos and aubergine
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In Bierteig ausgebackene Austernpilze auf Estragonrahm und Wirsingsalat
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Fleisch und Fisch
1 H& F4 j. K7 m; J6 z1 u Omeat and fish1 W0 H3 s. o2 O$ o' G1 d/ C7 c3 @
肉和鱼
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Glasiertes Kasseler mit Ingwer und Ahornsirup, Frühlingszwiebeln, dazu Kartoffel-Wirsingstrudel2 P# R' i. ]9 U/ a
smoked pork chop, glazed with maple syrup and ginger on a gravy with scallions,
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Keule vom Truthahn auf Kirsch-Pfeffersoße, dazu mit Gemüse und Amaranth gefüllte Canneloni
3 l2 V& q& B# q# q0 U" C* Y+ Aturkey joint on a bed of a pepper-and-cherry-gravy, accompanied by canneloni, stuffed with vegetables and amaranth
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6 ]: y7 f' p, s* jKalbsleber in Salbeibutter mit Kirschtomaten und Artischockenherzen, dazu gebratene Gnocchi
+ J# g7 v$ ]8 r& Q5 zcalf's liver, pan-fried in butter and sage, served with cherry tomatos, artichoke hearts and stir-fried gnocchi+ ?: `% ?! r& C
% z3 t" H" _: q- d) x7 @- b8 JLammhüfte am Spieß auf Brombeer-Rosmarinjus, dazu Bratkartoffeln und Salat
5 g0 b+ n6 H9 @; O k: vchopped lamb's hip, roasted on a spit and served on a jus with brambles and rosemary, stir-fried potatos beside and a small, mixed salad with it8 ^. P" L5 J- I" P
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Filet vom Red Snapper auf Fenchelgemüse, Zitronenhollandaise und Reis
. L5 V5 o* @: ored snapper's filet on fennel, hollandaise with lemongrass and rice/ b8 `0 n% n: w6 L* y( y+ S! K) \
+ q1 H- U- @" Y3 _/ Q# t4 J2 \Argent. Rumpsteak mit hausgemachter Kräuterbutter, Bratkartoffeln und Salat
+ T) d& J T! l) [$ G# g. _argentinian rump steak with home-made herb butter, stir-fried potatos and a small, mixed salad with it
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Nachspeisen
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甜点1 i) H' V3 R e5 m) H% L
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9 t4 M+ E7 P; l6 U8 l$ wKirschenmichel auf zweierlei Soßen; h6 O" g6 a/ p4 O; o, B/ o5 j
frankfurter cherry cake on vanilla and cherry sauce
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& z" ?5 I: D" J* t5 K, q/ }+ R* USpanischer Flan an Heidelbeermark und Hippengebäck
4 L# d! J) h" H$ G; ]spanish flan with blueberry pulp and waffer pastries
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出处： http://dict.leo.org/forum/viewWr ... lp=ende&lang=de |
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发表于 20.11.2012 09:08:54
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发表于 20.11.2012 12:18:12
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